Balls in the Great Meat Grinder Collection

Balls in the Great Meat Grinder Collection

It collects the band's first two LPs, Fuckfest and King of the Jews, on a single CD

— — — — — —

How long is too long to marinate meat?

when the meat starts smelling rotten is too long

— — — — — —

What is the best way to make breakfast with egg and meat?

Depends on the meat, but a Southern favorite is either bacon or sausage.Fry your meat in a cast iron skillet, remove from pan and scramble/fry the eggs in the grease from the meat.YummmyWhat is the best way to make breakfast with egg and meat?.

— — — — — —

1973 meat boycott

The 1973 Meat Boycott was a week-long national boycott in the United States to protest the rapidly increasing meat prices. It took place from 1 to 8 April 1973.

— — — — — —

How long can you keep meat in the freezer?

so long as it stays frozen it is good 4 ever. Only thing is when it starts to get freezer burn and may dry out slowly. Thats why its good to use them vac bags and seal the meat in and keep it fresh.

— — — — — —

How to Grind Your Own Meat

Grinding meat at home is not only easier than most people think, it also makes the moistest and most flavorful burgers. And, given the periodic safety concerns about commercially ground meat, home-ground is the way to go if you like your burgers cooked rare or medium. Manual meat grinders (about $30) are available at kitchen-supply stores, and grinder attachments (about $50) for standing mixers work very well. • For four 6-ounce burgers, buy 1 1/2 pounds of fat-edged chuck roast or sirloin and keep a thin layer of fat on the meat. • For added safety, bring a large pot of water to a boil and boil the roast for 30 to 60 seconds. Remove meat and rinse with cold water. • Cut the meat into 1-inch pieces. In a large bowl, toss meat pieces with 1 teaspoon salt. Cover and refrigerate overnight. • Chill the grinder for 30 minutes before starting (a cold grinder is more efficient). • Set up grinder according to manufacturer's instructions, using the coarse plate or setting. Feed meat into funnel and grind, stopping to clear the grinder if necessary. Put ground meat through grinder once more and proceed with your recipe. • When shaping the patty, make the edges slightly higher than the centers; they will even out when cooked.

— — — — — —

I can get free meat this way?

If they are not fenced in any where they will not really stay close by. Unless you have the facilities and knowledge to process the meat you need to pay for the processing. Is there a water source neer by? Such as a river or stream? Then you have to consider the winter. You will most likely have to provide food during the winter months as well as making sure there is an open water source. Also do you have freezer space for a whole aniimal. I would not slaughter the "parents" as it takes about 2 years for the animal to reproduce.

— — — — — —

What types of cured meat are ethically sourced? [closed]

Some people might claim that there is no such thing as ethically sourced meat, because animal husbandry is inherently unethical. But if you are looking for meat from animals which were treated better than usual, then you can look for certified organic products. The EU regulation on organic products mandates standards for animal welfare which go beyond what is requested by national animal protection laws alone. A product is certified organic if:The product has either the official German organic label or the official EU organic label on its packaging:But perhaps the most ethical form of meat you can get is if you buy meat from a hunter ("Wildbret"). Hunted animals lived their whole life in nature. You wo not get any more organic than that. But hunted meat is usually hard to find in a supermarket. Most game meat you can buy there is actually factory-farmed. So you might have to either get to know one or buy from a specialized store. Also, game meat is not necessarily as healthy for you as factory farmed meat. Factory farmed animals are fed with controlled food, wild animals ate whatever they found. They might also have parasites, which can infect you if you do not cook the meat properly.